Argentina: new law requires airlines to provide gluten-free meals

Michael Wukoschitz's picture

According to a new Argentinian law (27,196), airlines are amongst institutions which must offer at least one gluten-free food choice. The law declares early detection, diagnosis and treatment of coeliac disease and access to gluten-free food a matter of national interest.

Source: Article by Elizabeth Mireya Freidenberg, published on http://www.internationallawoffice.com

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